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Sweet Chilli ChorizoOur signature award-winning Filipino-style sausage. Pork chorizo with pepper, paprika, chilli, and garlic. Best enjoyed caramelised; pan-fry, grill, or BBQ until sticky and lightly charred for a sweet heat that lingers.
- from $9.49
- from $9.49
- Unit price
- per
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Sweet ChorizoOur signature award-winning Filipino-style sausage. Pork chorizo infused with pepper, paprika, and garlic. Best enjoyed caramelised; pan-fry, grill, or BBQ until sticky and lightly charred for a bold, sweet-savoury bite.
- from $9.49
- from $9.49
- Unit price
- per
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Tbone 1kgThe bone holds the cut together and imparts flavour, making it ideal for grilling or pan-searing.
- $25.99
- $25.99
- Unit price
- per
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TocinoFilipino Specialty of a sweet-savory pork with a rosy glaze and gentle garlic notes. Pan-fried until caramelised, it’s sticky at the edges, juicy inside, and seriously moreish—perfect with garlic rice and egg.
- from $9.99
- from $9.99
- Unit price
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Wagyu Neck Roll MB4-5Premium Wagyu 2-3 days Additional Lead Time
- from $9.80
- from $9.80
- Unit price
- per
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Wagyu Shirokin MB9+Premium Wagyu 2-3 days Additional Lead Time
- from $68.60
- from $68.60
- Unit price
- per
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Wagyu Striploin MB6+Premium Wagyu 2-3 days Additional Lead Time
- from $42.00
- from $42.00
- Unit price
- per
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Whole Pork Shoulder 1kgA whole pork shoulder includes both the Boston butt and picnic sections. With ample fat and connective tissue it's ideal for long, slow cooking; use it for pulled pork, roasts or to make sausages.
- $8.99
- $8.99
- Unit price
- per
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